Huehuetenengo for the Win!

Huehuetenango, a region in the highlands of Guatemala, is renowned for producing some of the world's most exquisite coffees. Nestled at elevations between 5,000 and 6,000 feet above sea level, Huehuetenango's unique climate and rich soil contribute to the exceptional quality of its coffee beans.


We debuted this roast to our trusted Farmers Market customers - originally under our Seasonal Market label, it quickly earned it’s own place in our lineup. Today we offer it to you under the Guatemala label, designed with a native blanket pattern.


The Ideal Growing Conditions


Huehuetenango benefits from a mix of cool, dry winds from the Mexican mountains and warm air from the Cuchumatanes Mountains. This unique weather pattern protects the coffee plants from frost, allowing them to thrive at higher altitudes where other coffee varieties might struggle. The volcanic soils in this region are rich in minerals, further enhancing the growth of the coffee plants and the complexity of the flavors.


The Flavors and Aromas


Huehuetenango coffee is celebrated for its vibrant and complex flavor profile. Often described as having bright acidity, these beans offer a delightful balance of fruity and floral notes. Tasting notes of winey acidic berries, a velvety mouthfeel, complemented by a sweet, honey-like aftertaste. The aroma is equally captivating and invites coffee enthusiasts to indulge in every sip.


The Craftsmanship Behind Every Bean


The farmers of Huehuetenango take immense pride in their coffee, employing traditional methods passed down through generations. Most farms are small and family-owned, ensuring meticulous attention to detail in every stage of coffee production, from planting and harvesting to processing and drying. This dedication to craftsmanship ensures that each batch of Huehuetenango coffee meets the highest standards of quality.


Savoring Huehuetenango Coffee


To truly appreciate Huehuetenango coffee, it is best enjoyed using brewing methods that highlight its nuanced flavors. Pour-over, Chemex, and Aeropress are excellent choices, as they allow the coffee's brightness and complexity to shine through. Whether you enjoy it black or with a touch of cream, Huehuetenango coffee promises a delightful and memorable experience with every cup.


Conclusion


Huehuetenango coffee is more than just a beverage; it's a journey into the heart of Guatemalan coffee culture. The region's unique climate, rich soil, and the unwavering dedication of its farmers come together to produce a coffee that stands out on the global stage. Next time you brew a cup, take a moment to savor the story behind the beans and let the rich flavors of Huehuetenango transport you to the highlands of Guatemala.


Order here and experience the journey!

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